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Julie

Best salad dressing have tasted.Very nice.

Sharon

This really is the best caesar salad dressing I have ever tasted!! I was reluctant at first to use a whole tablespoon of anchovy paste because I am not fond of a fishy taste. I only put in about half the amount at first, tasted it and then added the other half. It is amazing and like you said, I think next time I make it, I will double it. So good!!

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MEET JUDI FRIZZLE STOWELL, and The Last Wonton recipe collection, an edible ode to joy. A happy cooker, eater, drinker, celebrator, wanderluster, writer and blogger, with flip-flopped feet firmly planted on a glorious hillside perch in the beautiful Okanagan, and a spirit that is home-sweet-home and forever frolicking in the unbridled Aloha of the beguiling Big Island of Hawaii. Gloriously content with the knowledge that when making a batch of wontons the first wonton is a bit of an awkward struggle and last wonton in all it's picture perfect deliciousness is made with easy finesse. And a quiet Ta! Da!
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