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November 2012
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February 2013


Heavenly smooth, plush swirls of lemony, garlic riddled, chickpea-tahini dip. This is not your Ya-ya's hummus! Thank-you, thank-you, thank-you, Deb of Smitten Kitchen food blog fame. You rock!! Who woulda' thunk, that the simple, and unexpectedly therapeutic act of skinning chickpeas would change my life? Seriously. You see, I love... Read more →