Soft, tender, ever-so-slightly-tangy, pasta pockets filled with cheddary-smooth, mashed potatoes, crowned with hot-sauteed onions, and salty bacon bits. Oh mama!! Sunny, chilly, March weekends = Comfort Food. Homemade Cheddar Perogies = Soul Satisfying Comfort Food. Homemade Cheddar Perogies, topped with golden-brown-edged, fast fried, sweet onions and oodles of crispy, salty,... Read more →